Recette de P'tit Réduit Recettes Recettes COYOT
The Magøg

Japan? That's so last week and the beginning of this week's news... gotta keep up with the times. And these times... are Magog. Why Magog? Two good reasons: 1. There's a monster in the lake 2. This weekend i...

Read more
Recettes Recettes COYOT
Japan

Plus a beautiful, real travel photo captured on the spot ;-)

Read more
Recettes Recettes COYOT Recettes Fraise-Melon
The Evidence

Our version of the back to school section in stores.

Read more
Recettes Recettes COYOT Recettes Fraise-Melon
Daiquiri (strong)

Sit down, good people, and listen to the legend of Dai, this guy who had a sense of humor.

Read more
Pickle Recettes Recettes Fraise-Melon
No Game

The Distillery does not recommend doing mixology on a motorcycle

Read more
Recettes Recettes bleuet-sapin
The Error

Simon the Squirrel is a good jack deep down...

Read more
Recettes Recettes COYOT
CØYØT BBQ

Because you have to eat from time to time....

Read more
Recettes Recettes COYOT Recettes Fraise-Melon
Solstice (The)

The secret ingredient in this is the saliva of CØYØT

Read more
Recettes Recettes Fraise-Melon
The lemonaise

The little drink of summer 2024!

Read more
Recettes Recettes Fraise-Melon
the Fraisier - aka check their faces

Not complicated, it's THE cocktail of your summer...try it if you don't believe us

Read more
Pickle Recettes
The Frapabord

They're coming... and to show them that we were bored, we're going to offer them some good Québécøl to drink.

Read more

100% maple guaranteed!

Our products are all 100% made from our maple alcohol, which is made from our own maple syrup.
From the tree to the bottle!

Gluten? Ark!

We do not use any grains and only maple syrup for our fermentations, so everything is gluten free!

Local economy above all!

The Distillery offers you different products made with ingredients from the Estrie region, Beauce and Quebec above all!

Products

Our products change, like the seasons in Quebec.
Some are available seasonally and others are always available.
Stay informed by subscribing to our Newsletter! (below; coming soon)